Cooking / Raw Food, Video

Transform Your Kitchen – Episode #1 – Chicken Bryan

13 Comments 28 April 2010

Transform Your Kitchen – Episode #1 – Chicken Bryan

I’m excited to debut the first episode of my cooking video series: Transform Your Kitchen! In this episode I walk you through one of my favorite dishes-Chicken Bryan. This is an amazing Italian recipe with mushrooms, sundried tomatoes and goat cheese in a lemon butter sauce. You’ll be amazed at how easy it really is to prepare and cook healthy dishes.

Author

Dr. Josh Axe

Dr. Josh Axe - who has written 44 posts on The Blog of Dr. Josh Axe.

I am a wellness physician with a passion to transform lives. I host the radio show Transform Your Health Sundays from 6-9p CST. You can listen live online at www.997wtn.com. Currently, I am in the process of writing my first cookbook, which is set to hit the shelves this summer. My wellness practice is located in Nashville, TN, where lives are being reclaimed every day.

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Your Comments

13 Comments so far

  1. George Boyle says:

    Great video Josh! Definitely will do this recipe! I will post it on fb for my friends to see!

  2. Taylor McDermott says:

    Very impressive!! Love it!

  3. Tess says:

    Looks so good I think I might cook that tonight and surprise my husband, the actual cook of the house. Thanks Dr. Axe.

  4. Julie Duncan says:

    That looks so good I might even like the taste of the goat cheese in it. (Actually, for me I’ll make it with raw parmesean and fresh basil from my garden). Looked sooo yummy! I’m looking forward to the next recipe:-)
    Beautiful kitchen too Josh!

  5. Benni says:

    Great idea, Dr. Axe! The recipe looks easy to prepare and healthy. I am looking forward to the next Kitchen session with you!

    Thank you for what you are doing for all of us.

    God bless you and your work.

  6. Cindy says:

    Tasty recipe! I’m jealous you have a gas stove though. We were too late to add one in our house.

  7. Jacalyn says:

    This looks great and easy to do. Love the video experience, good way to reach many! Not sure I’ll like the goat cheese either and may use parmesean as well, but will try it! Thanks Dr. Josh~

  8. Lois says:

    I might fix this for my husband. Since I’m a vegetarian, I’ll try the recipe without the chicken. Thank you, Dr. Axe.

  9. Amber W. says:

    Looks amazing- I can’t wait to try this one!

  10. Jeff D. says:

    Nice video presentation Dr. Axe, can’t wait to try the dish.
    Thank you

  11. June says:

    Come on people, try the Goat cheese, it is very, very tasty and tangy. I believe you will really like it!

    Thanks, Dr. Josh, for the great recipe. I’ve been wondering what else I could use my goat cheese for! Good luck on your video series and our your new cook book.

    I am a cancer survivor and fighting off the return of ovarian cancer, so always looking for goo healthy recipes.

  12. Judy says:

    I agree with June – try the goat cheese! Besides being good for you, it really brings out the Italian in so many dishes. Great video – you make it look so easy. Could it really be that simple?

  13. This dish looks wonderful. Can’t wait to try it!


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